Dish: Antique Apple Dumplings
Antique Apple Dumplings
6 medium-size cooking apples
2 mugs flour
2 1/2 tsps cooking powder
1/2 tsp salt
2/3 mug reducing
1/2 mug milk
Sauce
2 mugs brownish sugar
2 mugs water
1/4 mug butter
1/4 tsp cinnamon or nutmeg
Bake at 375 levels F for 35 to 40 mins. Baste sometimes throughout cooking.
Pare and also core apples. Leave whole.
To make bread, filter flour, cooking powder and also salt with each other. Roll dough as for bread and also reduce right into 6 squares as well as position an apple on each. Load tooth cavity in apple with sugar and also cinnamon. Rub dough around apple to cover it entirely. Attach sides firmly on top of apple.
Roll dough as for bread and also reduce right into 6 squares and also position an apple on each. Fill up tooth cavity in apple with sugar and also cinnamon. Rub dough around apple to cover it entirely.
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